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skyr: a wholesome tradition

thick, creamy, and rich in protein, skyr is the traditional yogurt of Iceland. siggi's skyr is made with simple ingredients and not a lot of sugar.

available in

nonfat yogurt lowfat yogurt creamy yogurt

nonfat yogurt

Mainstream yogurts can have up to 23g of sugar per 175g serving. Our plain variety has 4g per serving and no added sugar. Our flavoured varieties have 11-12g per serving and are sweetened with fruit and all-natural sweeteners like agave or cane sugar.

lowfat yogurt

Since skyr is traditionally fat free, it has been an age old practice to throw a bit of cream back into it for a tad richer touch: generally called rjóma-skyr, or skyr with cream. Delicious!

creamy yogurt

It has long been a custom to pour fresh cream over your skyr to create what is called rjóma-skyr. Siggi's dad, for example, may even have more cream than skyr in his elaborate concoction! We try to recreate that richer experience here using a touch of delectable cream for an extra dash of delight in your yogurt!