Avocado Egg Salad

  • total time Total Time: 30 min
  • servings Servings: 1
  • level Level: easy

1/2 ripe avocado
2 hardboiled eggs
2 Tbs siggi’s Plain 0% Skyr
salt & pepper to taste
2 slices bread
1/4 cup baby kale leaves

In a bowl, combine the avocado, hardboiled eggs, and skyr and smash until well combined.

Season with salt and pepper to taste and top two pieces of toasted bread with the kale leaves.